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When I was little my parents used to tell me that pretzels were made from wood. So thats probably why I'm not a fan of them today.
When I was a kid, for breakfast I'd usually have cereal in milk. I used to hate milk, so I kept asking for cereal in orange juice instead since I loved OJ. I always thought my parents didn't give me it because milk is more healthy for me. Turns out they didn't give the cereal and OJ because it's disgusting. I eventually learned that the hard way. Cap'n Crunch and OJ sounded good at the time...
When I was about 10, my babysitter and neighbour, who was about 14, told us that if we ate unripe black walnuts, we would get really smart (they look like brains inside). But if you ate the inside, you had to eat the green rind too, because the brains were poisionous and the green was the antidote. She explained that that was why not everyone was eating the "kemosabes", which was what the walnuts were called. They tasted awful. My mom just laughed at us. Nice.
My cousin and I used to think that if we ate cheese and toothpaste that it would be healthy and clean our teeth at the same time.....
IT was the nastiest thing I've ever tasted...we did it about twice before her mom caught us.
Once, when my mother was cooking a chicken gizzard, I saw it sizzling in the middle of the pan, and asked what it was. I heard my mother say, "it's a half-cooked lizard." I'm certain now that she said gizzard, but when I heard lizard, I swear it looked just like a small lizard, frozen in place, cooked before it could escape.
When I was five, I used to believe the yolk in a hard-boiled egg was a spider's stomach. Not to mention the fact that we read THE OLD LADY THAT SWALLOWED A FLY in preschool at the public library, where we took frequent field trips to. The fact that it moved around inside her freaked me out even more. I wouldn't eat the yolk in a hard boiled egg for a LONG time.
I hate avacados for one simple reason my grandma puts slices of them in her salads and when i was little maybe 4, I ate one not knowing what it was and made a face. My uncle who was sitting next to me told me it was a slug and to be more careful when I ate salad... I have given avacados the benifit of tasting better but the majority of the time that slug reference still freaks me out. I am almost 30...
One day when I was in kindergarten, someone brought "worms in dirt" (crushed Oreos and gummi worms) as a snack for the class. Despite the teacher's repeated insistence to the contrary, I remained convinced that the dirt and worms were real. The teacher eventually had to bring me a different snack from somewhere else in the building because I refused to eat the worms and dirt. Nobody else in the class had this problem.
I remember when I was just starting to read, my mom put prank labels on the jars that were always around the kitchen. The jar of tapioca had a label saying "Fish eyes" on it. Imagine my suprise when I saw that what I thought were kidney beans were labeled "Lizard tongues"! It took me a few months to figure it out...
when my mom was making au grautin potatoes i asked what she was making. i thought she said all rotten potatoes! eew. my mom was feeding me rotten potatoes! they even look rotten, so i still call them all rotten potatoes.
I used to believe that tapioca pudding was made of a whole bunch of tiny worms. I'm convinced that my mom told me that, but she still denies it. I still stay away from that worm-filled pudding.
When I was younger, I was learning about farm animals and I asked my mom where hamburgers came from. She explained that hamburger meat came from cows. For some reason I derived that if ground beef came from cows, then a solid steak came from horses. Why else would there be horses on a farm??
When I was younger, I thought the dead flies on our windowsill were raisins and ate them.
When I was a toddler my parents bought chicken noodle soup in packets. These contained dry noodles and a crumbly brownish soup base. I thought the brownish stuff was chicken poop.
I was not disgusted by this idea. Meat was dead animals and milk came out of cows, so maybe we used other things that came out of animals too.
I remember being really turned off of tinned Potted Meat (we used it as a sandwhich spread when I was a kid) after hearing my mom jokingly refer to it as "Potty" (as in toilet) Meat. Given what Potted Meat actually is, I should have been turned off to begin with.
I thought that barf was what they used to make peanut butter and jelly sandwiches!
I was told not to eat the blackened parts of french-fries at fast-food places because they were flies that fell into the oil. I still don't eat them (lol)!
One time me and my cousin were eating tapioca pudding and our great aunt told us that there was frog and fish eyeballs in it! We believed her and ever since then we havent eaten it.
When I was a lad I used to think about food, particularly meat. I knew chicken was chicken, but where did liver come from? So, for a while, I used to imagine what liver looked like. Did it have fur or scales or feathers? How many legs? Could it fly? I know better now... no imaginary liver creature...
When I was young (maybe 6 or 7) my uncle told me that the ingredient in hotdogs called erythorbate was actually ground up earthworms. So for years I would not eat hotdogs and was very disgusted when I saw anyone else eating them! I finally learned the truth...but it took a while to overcome the earthworm thing.
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